Muse Day 3, advanced widgets

We are almost done our pizza site. Today we will:

  • build the contact us form in the contact us page
  • add a .swf flash animation for our menu page
  • add a thumbnail pop out slideshow for the parties page from the widget library
  • build the basic slideshow for the front page using a lightbox from widget library
  • link up to the menu, when clicking on lightbox
  • build the news item for the front page from widget library
  • publish and test your website on a live server

As usual, send your .muse but also your full published website folder to the server.

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Menu copy-paste

Our Menu

Favorites * Pasta

Extra Cheese

Green Chiles

Anchovies

Green Pepper

Salami

Jalapeños

Sausage

Beef

Mushroom

Tomato

Black Olives

Onion

Canadian Bacon

Pepperoni

Garlic

Pineapple

CRUSTS AVAILABLE

Paper thin (thin and crispy)

Traditional yummy (hand tossed)

Thick as the dickens (deep)

Stuffed to the gills (stuffed–crust on top and bottom)

PIZZA PIE FAVORITES

SPINACH & MUSHROOM – Pat’s “Pride and Joy”

A blend of cheeses, special spices, fresh spinach and mushrooms.

CHICKEN LOVE

Baked chicken breast, mushrooms, and a fresh basil, garlic, tomato sauce with mozzarella cheese.

GOOD BOY

Baked chicken breast and fresh spinach with part skim mozzarella on a wheat crust.

MEX-SPECIAL

Mexican style chorizo sausage topped with jack cheese and diced green chiles.

SUPER SIX

The works – Sausage, cheese, green pepper, ham, pepperoni, mushrooms.

SPICACH

Pat’s blend of fresh spinach and spices.

TACO TIME

Seasoned ground beef topped with cheddar cheese, black olives, tomatoes, lettuce & mild ortega’s.

Served with sour cream & salsa.

PASTA AND MORE

CHICKEN ALFREDO

Boneless breast of chicken covered with a rich creamy cheese sauce served over your choice of

Spaghetti, Mostaccioli or Fettuccini pasta.

CHICKEN PARM

Boneless breast of chicken baked mozzarella cheese and marinara sauce served over your choice of

Spaghetti, Mostaccioli or Fettuccini pasta.

SPAGHETTI

Noodles topped with our own marinara sauce or ground beef meat sauce.

LASAGNA

Freshly baked pasta, filled with layers of ground beef, Ricotta, Parmesan & Mozzarella cheese, topped

with your choice of Marinara sauce or ground beef meat sauce.

FETTUCCINI ALFREDO

Freshly cooked Fettuccini pasta smothered in our own creamy Alfredo sauce and Parmesan cheese.

Adobe Muse Site Layout and Template, Day 1

Welcome to web development day 1. We will go over the following in Adobe Muse:

  • layout of a basic site
  • building a template

Please go to the server that you use to hand in work and download the folder labeled “dw-images”.

The test site that we will use can be seen here:

http://10.3.30.107/sites/pizza/

Save your .Muse file from the lesson, and submit it to the server at the end of the class.

Flash Reflection Paragraph

As you are close to finishing your 2 main projects in Flash, please complete a reflection paragraph about your experience doing 2D animation in Flash. You can write in point form using the following questions to guide you:

  • What was the most rewarding part of working on your 2D flash animations?
  • Describe what did you learnt the most while doing 2D flash animations?
  • Describe one problem that you encountered in doing your 2D flash animations and how you solved it?
  • After completing your 2D animations in Flash, is there anything in 2D animation or in Flash that you want to learn more about?

Animated Motion Logo

Your assignment is to create a motion logo to represent yourself.

Create your motion logo with the following MINIMUM essentials in mind:
1. Text and imagery are required. Must be easy to read from distance.
2. Size should be 1920×1080.
3. Animation should last for no less than 7 seconds, and no longer than 10 seconds.
4. Need at least ONE sound (music or effect)…if it is music, it must be created by you.
5. Need a “final frame”, suitable for printed material.
Do not copy an existing logo, you need to utilize your own design elements. Submit both your .FLA file and the exported .SWF video file. The assignment is due on Thu Apr 27.